Riboflavin in Cheese, mexican, queso cotija Calculator

Dairy and Egg Products

In 100 g (Grams) of Cheese, mexican, queso cotija there is 0.486 mg of Riboflavin.


Cheese, mexican, queso cotija

Cheese, mexican, queso cotija is a type of Dairy and Egg Products. The most significant nutrients in Cheese, mexican, queso cotija are listed below.

Water 38 g
Energy (calorie) 366 kcal
Energy (joule) 1531 kJ
Protein 20 g
Total lipid (fat) 30 g
Ash 8.03 g
Carbohydrate, by difference 3.97 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 800 mg
Iron, Fe 0 mg
Magnesium, Mg 38 mg
Phosphorus, P 729 mg
Potassium, K 125 mg
Sodium, Na 1400 mg
Zinc, Zn 3.87 mg
Copper, Cu 0.238 mg
Selenium, Se 17.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.029 mg
Riboflavin 0.486 mg
Niacin 0.114 mg
Vitamin B-6 0.049 mg
Folate, total 10 µg
Folic acid 0 µg
Folate, food 10 µg
Folate, DFE 10 µg
Choline, total 15.4 mg
Vitamin B-12 2.26 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 229 µg
Retinol 223 µg
Carotene, beta 73 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 865 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.25 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.5 µg
Vitamin D 21 IU
Vitamin K (phylloquinone) 1.9 µg
Fatty acids, total saturated 17.5 g
4:0 butanoic, butyric fatty acid 1.583 g
6:0 hexanoic, caproic fatty acid 0.592 g
8:0 octanoic, caprylic fatty acid 0.055 g
10:0 decanoic, capric fatty acid 0.544 g
12:0 dodecanoic, lauric fatty acid 0.825 g
14:0 tetradecanoic, myristic, common saturated fatty acid 2.745 g
16:0 hexadecanoic, palmitic fatty acid 7.747 g
18:0 octadecanoic, stearic fatty acid 3.409 g
Fatty acids, total monounsaturated 8.333 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.521 g
18:1 undifferentiated 7.627 g
20:1 eicosenoic, gadoleic 0.185 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.187 g
18:2 undifferentiated 0.989 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.199 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 100 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Cheese, mexican, queso cotija